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Celebrating national bread week

16 May 2017

The members of 18th Liverpool GB became bakers for a night to mark national bread week earlier in May.

Team Leader Amy Bates says 'One of our church members, Roy, came to teach us how to make fougasse bread for national bread week. Each girl made their own and they enjoyed it so much that it didn't even last until they got out the door - their parents were lucky if they got a taste! The church hall smelt amazing too.'

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